![]() ![]() Sushi Katsu truly became a special place, and an important part of our upbringing.” The employees at the restaurant became extended family members, and our loyal regular customers became our aunties and uncles that surrounded us with love. ![]() As we grew, the restaurant also grew with us. “We learned firsthand what it meant to have a passion for something and to work hard for it. “Day and night, Katsunori went to work with a smile on his face, truly devoted to the craft,” Mai said. Mai said she and her brother grew up with Sushi Katsu. “My son is a fireman, my daughter lives on the Mainland. Sushi Katsu opened its doors in December 1996. When I made this heartbreaking announcement on our social media, I’ve received an overwhelming amount of comments about wonderful memories of families and friends celebrating different milestones at our restaurant.” “We are overwhelmed with the support from our community. “It is amazing how news spreads very quickly,” said Mai Shintani, Katsunori’s daughter. 30, when Sushi Katsu chef and owner Katsunori Shintani will shutter the doors on this chapter of his life.Īnnouncement of the Japanese restaurant’s closing spurred a surge of activity from the community, anxious for final tastings before the doors close for good. The flood-to-trickle traffic will be ending Aug. LIHU‘E - Conditions from the COVID-19 pandemic trimmed the usually full Sushi Katsu to exclusively phone-in and take-out orders at the Japanese restaurant that takes over once the day is complete at the Tip Top Cafe. ![]()
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